Certified Piedmontese Products

Grass-Finished Thick Cut Ribeye - 18 oz - 2 count

Steakhouse Classic Box

Grass Fed, Grass Finished Tri-Tip Roast - 32 oz - 1 count

Barolo Beef Salami - 8 oz - 1 count

Grass Fed Prairie Pack

Grass-Fed, Grass-Finished Denver Steak - 10 oz - 2 count

Weeknight Collection

Spanish Beef Chorizo - 16 oz - 2 count

Traditional Beef Sausage - 12 oz (4 links) - 2 count

Grass Fed, Grass Finished Chuck Eye Steak 12oz - 12 oz - 2 count

Grass Fed Beef Split Marrow Bones - 8 oz - 2 count

Grass Fed, Grass Finished Petite Tender - 10 oz - 2 count

Norwegian Cod - 6 oz - 2 count

Grass-Finished New York Strip Steak - 10 oz - 2 count

Alaskan Sockeye Salmon - 6 oz - 2 count

Beef Summer Sausage - 12 oz - 2 count

Red Wine NY Striploin Bresaola - 1 count - Avg 4.5 lb

S I C I L I A N O SALAME - 9 oz - 1 count

Pre-Sliced Barolo Beef Salami - 3 oz - 2 count

A N T I C O SALAME - 9 oz - 1 count

Morgan Ranch All Natural Wagyu Ribeye - 14 oz - 2 count

Mark Ferrari Coffee - Kona Gold Whole Beans - 2 bags - 12 oz each

Mark Ferrari Coffee - Ultra Espresso Beans - 2 bags - 12 oz each

Grass-Finished Carne Asada - 16 oz - 2 count